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Watever143
LIF Adult
Member since 12/10 1537 total posts
Name:
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baked breaded chicken cutlets
Anyone can please tell me how they make breaded thin chicken cutlets but in the oven???
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Posted 2/8/11 9:24 PM  |
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FinallyMJ
LIF Infant
Member since 1/09 221 total posts
Name:
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Re: baked breaded chicken cutlets
- i dip in egg first
- mixture of bread crumbs, locatelli cheese, s/p, garlic powder and chopped fresh parley
- then i bake on 350 on either parchment paper or my pampered chef stoneware.
- I know some people like to drizzle olive oil or veggie oil over the chicken to give it more of a 'fried' taste, but I just like them crispy without the grease.
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| Posted 2/9/11 7:22 AM |
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Watever143
LIF Adult
Member since 12/10 1537 total posts
Name:
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Re: baked breaded chicken cutlets
How long u bake it for?
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| Posted 2/9/11 11:35 AM |
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Argyle808
LIF Toddler
Member since 1/11 446 total posts
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Re: baked breaded chicken cutlets
Posted by Watever143
How long u bake it for?
At 350 I'd say 45 mins. or so. What I usually do is take the biggest piece and cut it in the middle to make sure it's cooked through.
I make mine the same as the above poster, sometimes with cheese, sometimes without; or sometimes instead of using en egg I'll use plain yogurt or mayo or a mixture of honey mustard & mayo before breading.
ETA: I just noticed you said thin cutlets, so they probably won't even take that long.
Message edited 2/9/2011 11:48:13 AM.
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| Posted 2/9/11 11:46 AM |
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mirla122
Hot! Hot! Hot!
Member since 1/06 1732 total posts
Name:
Mirla
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Re: baked breaded chicken cutlets
i've made mine with panko (the japanese breadcrum) and the they come out crispier. Still not as juicy as fried so I have to keep working on it.
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| Posted 2/9/11 1:49 PM |
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Tulips915
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Member since 8/08 6851 total posts
Name:
Me
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Re: baked breaded chicken cutlets
Dip in egg
then italian bread crumbs
then bake
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| Posted 2/9/11 2:57 PM |
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GinaR
LIF Adult
Member since 9/08 1976 total posts
Name:
Gina
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Re: baked breaded chicken cutlets
I usually use panko which I season with dried herbs and parmesan cheese. I feel like panko comes out decently crispy when baked.
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| Posted 2/9/11 3:15 PM |
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longford73
Welcome to the world Baby Boy!
Member since 8/06 3127 total posts
Name:
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Re: baked breaded chicken cutlets
Posted by SB7308
Dip in egg
then italian bread crumbs
then bake
Same here.
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| Posted 2/9/11 3:53 PM |
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have2hide
LIF Adolescent
Member since 1/11 555 total posts
Name:
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Re: baked breaded chicken cutlets
For crispier chicken I usually bake at a higher temp (at at least 375, usually at 400 though). Boneless chicken on the thinner side would probably only need about 20-25 mins. I usually take 1 out and cut into the middle to make sure it's done. It will be dry if you overcook.
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| Posted 2/9/11 4:05 PM |
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Watever143
LIF Adult
Member since 12/10 1537 total posts
Name:
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Re: baked breaded chicken cutlets
Yea I use panko. I was thinkin buyin pesto n mozz and baking it with it should I let it bake for 15 min before I add th other stuff or wat?
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| Posted 2/9/11 4:32 PM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Re: baked breaded chicken cutlets
I warm up some olive oil with garlic in the microwave. Dip the chicken in that and then in a mix of bread crumbs and parmesan cheese. If you're doing really thin sliced chicken, 20-25 min is usually good. I'd rather cut one open to check it than over cook them.
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| Posted 2/9/11 5:51 PM |
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