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cheryl28
LIF Adult
Member since 2/10 4657 total posts
Name:
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Egg white substitue
So some recipes I have seen use egg whit substitue.
What if I enact to use the recipe but not use substitue ? Can I use real eggs in its place? Anyone know the ratio?
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Posted 4/14/15 7:35 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
SusiBee
. . . . .
Member since 3/09 8268 total posts
Name:
S
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Re: Egg white substitue
One tablespoon of liquid substitute equals one whole egg.
That's the directions for Eggland's Best just whites.
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| Posted 4/15/15 5:35 PM |
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